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By Hans P. Blaschek, Hua H. Wang, Meredith E. Agle

Biofilms within the nutrients setting examines biofilms produced via food-borne microorganisms, the hazards linked to biofilms within the foodstuff chain, the worthy functions of biofilms within the meals surroundings, and techniques for biofilm elimination to enhance sanitation and protection within the foodstuff surroundings. particularly, this booklet provides:.:.; an advent into the rising and intriguing box of biofilm examine in the Read more...

summary: Biofilms within the nutrition surroundings examines biofilms produced by way of food-borne microorganisms, the dangers linked to biofilms within the foodstuff chain, the worthwhile functions of biofilms within the foodstuff surroundings, and ways for biofilm removing to enhance sanitation and protection within the meals setting. particularly, this ebook provides:.:.; an creation into the rising and interesting box of biofilm examine within the nutrients environment.; a precis of complex wisdom in clinical microbiology and engineering and its applicability to nutrition biofilm study, and.; capability instructions for biofilm in

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Appl Environ Microbiol 65(10):3560–3565. Al‐Makhlafi H, Nasir A, McGuire J, Daeschel M. 1995. Adhesion of Listeria monocytogenes to silica surfaces after sequential and competitive adsorption of bovine serum albumin and B‐lactoglobulin. Appl Environ Microbiol 61:2013–2015. 22 Biofilms in the Food Environment An YH, Friedman RJ. 1997. Laboratory methods for studies of bacterial adhesion. J Microbiol Methods 30(12):141–152. Anderl JN, Franklin MJ, Stewart PS. 2000. Role of antibiotic penetration limitation in Klebsiella pneumoniae biofilm resistance to ampicillin and ciprofloxacin.

Costerton JW, Cheng KJ, Geesey GG, Ladd TI, Nickel JC, Dasgupta M, Marrie TJ. 1987. Bacterial biofilms in nature and disease. Annu Rev Microbiol 41:435–464. Cunliffe D, Smart CA, Alexander C, E. N V. 1999. Bacterial adhesion at synthetic surfaces. Appl Environ Microbiol 65:4995–5002. D’Souza DH, Sair A, Williams K, Papafragkou E, Jean J, Moore C, Jaykus L. 2006. Persistence of caliciviruses on environmental surfaces and their transfer to food. Int J Food Microbiol 108(1): 84–91. Dawson CC, Intapa C, Jabra‐Rizk MA.

2004). However, after 48 h incubation in static conditions, the Δppk1 mutant of C. jejuni grown in Mueller–Hinton broth at 37°C exhibited roughly three‐ and six‐fold increases in biofilm formation at the lower and higher inoculating doses, respectively, at the air–liquid interface and on the bottom and sides of polyvinyl chloride plate wells compared to the wild type (Candon et al. 2007). Many bacterial species contain PPK2, which generates GTP from GDP (Ishige et al. 2002; Sureka et al. 2009).

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