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By editors, Francesca Merlan, David Raftery.

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Extra info for Tracking rural change : community, policy and technology in Australia, New Zealand and Europe

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This leads to a shift from agricultural policy to rural development policy in which rural space becomes a location for consumption rather than primarily for agricultural production. Diversification of rural space In the late 1980s and throughout the 1990s, the European Community began to revise the representation of ruralism and the revisions appeared to appropriate the changes the CAP had wrought on rural locations: regional diversification of rural space, intensified production and agricultural diversification.

8 As a result, farmers were motivated to increase the numbers of stock on their land to increase the HLCA payment. Price-support mechanism: intensification of production The second type of measures adopted by the CAP to address the farm income problem and the concomitant rural problem and to preserve the localities where farming and rural society could flourish were market-intervention schemes. These worked by supporting the minimum prices individual farmers received for their products. The most important of these schemes for hill sheep farmers was the Sheep Meat Regime introduced in 1980.

Bowler, I. 1985, Agriculture Under the Common Agricultural Policy: A geography, Manchester University Press, Manchester. Creed, G. W. and Ching, B. 1997, ‘Recognizing rusticity: identity and the power of place’, in G. Ching and G. W. Creed (eds), Knowing Your Place: Rural identity and cultural hierarchy, Routledge, London. 36 Rurality and rural space: the ‘policy effect’ of the Common Agricultural Policy in the Borders of Scotland Department of Agriculture and Fisheries for Scotland 1986, Agricultural improvement scheme, improvement plans, Explanatory Leaflet, Leaflet AIS (EC) 1, 1986.

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